Sixty Acre Baker

Chard & Ricotta Pie

When we are up at the cabin, I don’t always have a full larder. I do however, have a garden and a few cheats in the freezer. This invariably leads

Lemon Lavender Cake

I love lavender-trimming day. Delicate buds not yet spent, but given their pollen to the bees, at the ready for culinary cajoling. I bundle the limping stalks, tacking my baker’s