I mostly drink tea; but this time of year, i love a festive coffee drink that isn’t filled with syrups and sugar. Because we have honey bees, I have a nice fresh stock of honey on hand at all times. Paired with warming spices, it is a delicious additiont to a hot cup o’ joe.
Honey Spiced Latte
perfect for a cool day, or apris ski
1 Tbs honey
dusting of cardamom
dusting of cinnamon
dusting of ginger
4 oz of hot espresso
6 oz steamed milk and foam
Put the honey in the bottom of the mug or glass. Dust the spices over the honey. Pour the hot espresso over and stir until the honey melts. Add milk to your liking. Top with foam and dust with a bit more cinnamon and ginger. Drizzle honey on top.